Studies Program

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to the semester you are interested in and find the course codes, teaching hours, ECTS and the Departments offering the courses.

SEMESTER 1

Code Course Title Hrs Dept ECTS
Required
0209 Principles of General & Inorganic Chemistry 3T+2L ANSC 5
0562 Physics 3T+2L ΒΙΟT 5
0380 Genetics 3T+2L ΒΙΟT 5
3695 Agricultural Zoology – Entomology 3T+2L CRSC 5
3635 Principles of Cellular and Molecular Biology 3T+3L ANSC 5
3675 Principles of Animal Production 3T+3L ANSC 5
0044 English Ι 2T
Total ECTS of 1st Semester= 30

[Hrs= teaching hours/week (T= theory and L= lab practicals), Dept= Department that offers the course (ANSC: Department of Animal Science; CRSC: Department of Crop Science; ΒΙΟT: Department of Biotechnology)]

SEMESTER 2

Code Course Title Hrs Dept ECTS
Required
3640 Principles of Organic Chemistry 4T+2L ANSC 6
3655 Agriculture 2T+2L CRSC 5
1500 Apiculture – Sericulture 3T+2L CRSC 5
3485 Principles of Economics Theory 4T AERD 4
3330 Introduction to Informatics 2T+3L AERD 5
3685 Botany 3T+2L CRSC 5
0045 English ΙΙ 2T
Total ECTS= 30

[Hrs= teaching hours/week (T= theory and L= lab practicals), Dept= Department that offers the course (ANSC: Department of Animal Science; CRSC: Department of Crop Science; AERD: Department of Agricutural Economics & Rural Development]

SEMESTER 3

Code Course Title Hrs Dept ECTS
Required
0011 Animal Anatomy and Histology 3T+2L ANSC 6
0504 Introduction to the Biochemistry of Animal Organisms 2T+2L ANSC 4
0012 Hydrobiology – Planktology 3T+3L ANSC 6
0311 Statistics 4T NRAE 4
0046 English ΙΙΙ 2T
Free Electives (2 of 5)
0115 General Viticulture 3T+2L CRSC 5
0183 Agricultural Machinery (Farm Tractors-Farm Machinery) 3T+2L NRAE 5
0229 Alternative Crops 3T+2L CRSC 5
0013 Introduction to Technical Drawing using AutoCAD 3T+2L NRAE 5
0210 Principles of Food Engineering 3T+2L FSHN 5
Total ECTS= 30

[Hrs= teaching hours/week (T= theory and L= lab practicals), Dept= Department that offers the course (ANSC: Department of Animal Science; CRSC: Department of Crop Science; NRAE: Department of Natural Resources & Agricutural Engineering; FSHN: Department of Food Science & Human Nutrition]

SEMESTER 4

Code Course Title Hrs Dept ECTS
Required
NEW General & Clinical Animal Microbiology 3T+2L ANSC 5
2855 Rural Economics and Policy 5T AERD 4
0326 Statistical Data Analysis Using Statistical Packages 3L NRAE 3
0334 Animal Physiology 3T+3L ANSC 6
0047 English IV 2T
Major Electives (1 of 3)
0310 Immunology 2T+2L ANSC 2
0327 Bioethics in Agricultural Science 3T ANSC 2
0329 Αnimal Models in Biomedical Science 2T+1L ANSC 2
Free Electives (2 of 4)
2075 Geographic Information Systems 3T+2L NRAE 5
2525 Soil Science and Fertilizers 3T+2L CRSC 5
3440 Pomology 3T+2L CRSC 5
3390 Food Chemistry 3T+2L FSHN 5
Total ECTS= 30

[Hrs= teaching hours/week (T= theory and L= lab practicals), Dept= Department that offers the course (ANSC: Department of Animal Science; CRSC: Department of Crop Science; AERD: Department of Agricutural Economics & Rural Development; NRAE: Department of Natural Resources & Agricutural Engineering; FSHN: Department of Food Science & Human Nutrition]

SEMESTER 5

Code Course Title Hrs Dept ECTS
Required
0625 Feedstuffs & Feedstuffs Technology 3T+3L ANSC 5
0156 Ecology 4T CRSC 4
0166 The Physiological Bases of Farm Animal Reproduction and Lactation 2T+2L ANSC 5
0024 Grasslands Management 3T+2L ANSC 5
0048 English V 2T
Major Electives (2 of 3)
0162 Companion Animals Breeding 3T ANSC 3
0296 Fisheries Biology and Management 2T+1L ANSC 3
0998 Quality and Certification Systems for Agricultural Products 3T ANSC 3
Free Electives (1 of 5)
3625 Molecular Ecology and Adaptation 3T+2L BIOT 5
3210 Microbial Biotechnology 3T+2L BIOT 5
2089 Applications of Geographical Information Systems on the Environment 2T+3L NRAE 5
0131 Treatment of Food Processing Wastes 3T+2L FSHN 5
0996 Marketing of Foods of Animal Origin 5T AERD 5
Total ECTS= 30

[Hrs= teaching hours/week (T= theory and L= lab practicals), Dept= Department that offers the course (ANSC: Department of Animal Science; CRSC: Department of Crop Science; AERD: Department of Agricutural Economics & Rural Development; BIOT; Department of Biotechnology; NRAE: Department of Natural Resources & Agricutural Engineering; FSHN: Department of Food Science & Human Nutrition]

SEMESTER 6

Code Course Title Hrs Dept ECTS
Required
0033 Farming of Domestic non-Ruminants 4T+2L ANSC 6
0004 Nutritional Physiology of Animals 4T+2L ANSC 5
0168 Ichthyology-Benthology 3T+3L ANSC 5
0161 Quality and Safety of Animal Food Products 4T ANSC+FSHN 4
0049 English VI 2T
Major Electives (2 of 4)
0237 Analytical Toxicology – Xenobiotics 2T+2L ANSC 4
0208 Electronic Commerce 2T+2L AERD 4
1510 Design and Organization of Livestock Facilities 4T NRAE 4
0630 Rural Sociology 4T AERD 4
Free Electives (1 of 2)
3616 Didactics – Agricultural Education 3T AERD 2
0503 Climatology 2T CRSC 2
Total ECTS= 30

[Hrs= teaching hours/week (T= theory and L= lab practicals), Dept= Department that offers the course (ANSC: Department of Animal Science; CRSC: Department of Crop Science; AERD: Department of Agricutural Economics & Rural Development; NRAE: Department of Natural Resources & Agricutural Engineering; FSHN: Department of Food Science & Human Nutrition]

SEMESTER 7

Code Course Title Hrs Dept ECTS
Required
2995 Farming of Domestic Ruminants 3T+3L ANSC 5
0041 Aquaculture 3T+3L ANSC 6
0169 Ethology and Welfare of Farm Animals 3T ANSC 3
0159 The Physiological bases of Farm Animal Growth 2T+2L ANSC 3
0016 Principles of Animal Breeding 2T+3L ANSC 5
Major Electives (1 of 4)
0007 Principles of Human Nutrition 3T ANSC 3
0163 Special Animal Breeding (furred animals, snails, songbirds, cervidae, laboratory animals) 3T ANSC 3
0331 Veterinary Pharmacology 3T ANSC 3
0316 Environmental Pollution 3T CRSC 3
Free Electives (1 of 5)
3721 Internet and Applications in Agriculture 2T+3L AERD 5
0181 Meat and Milk Products Technology 3T+2L FSHN 5
3725 Business Strategic Planning 5T AERD 5
2226 Precision Agriculture Technologies 3T+2L NRAE 5
0241 Applications of Biomaterials in Biotechnology 3T+2L BIOT 5
Total ECTS= 30

[Hrs= teaching hours/week (T= theory and L= lab practicals), Dept= Department that offers the course (ANSC: Department of Animal Science; CRSC: Department of Crop Science; AERD: Department of Agricutural Economics & Rural Development; BIOT; Department of Biotechnology; NRAE: Department of Natural Resources & Agricutural Engineering; FSHN: Department of Food Science & Human Nutrition]

SEMESTER 8

Code Course Title Hrs Dept ECTS
Required
0375 Methods of Animal Breeding 4T+2L ANSC 5
0039 Ruminants Nutrition 4T+2L ANSC 5
0019 Diseases of Farm Animals 3T+3L ANSC 5
0036 Production of Aquatic Organisms 3T+3L ANSC 4
0006 Applications of Biotechnology in Animal Science 2T+2L ANSC 3
Major Electives (1 of 4)
0018 Animal Production – Environment 4T ANSC 3
0332 Feed Manufacturing Technology 3T ANSC 3
0333 Laboratory Diagnostics in Animals 1T+2L ANSC 3
0318 Fish Diseases 2T+2L ANSC 3
Free Electives (1 of 5)
3401 Dairy Technology ΙΙ – Cheese Science 3T+2L FSHN 5
0301 Environmental and Marine Biotechnology 3T+2L BIOT 5
2000 Introduction to R Programming Language for Data Science 2T+3L AERD 5
1850 Phytopathology 3T+2L CRSC 5
3515 Agricultural Experimentation 3T+2L CRSC 5
Total ECTS= 30

[Hrs= teaching hours/week (T= theory and L= lab practicals), Dept= Department that offers the course (ANSC: Department of Animal Science; CRSC: Department of Crop Science; AERD: Department of Agricutural Economics & Rural Development; BIOT; Department of Biotechnology; FSHN: Department of Food Science & Human Nutrition]

SEMESTER 9 (only for 2025-2026)

Code Course Title Hrs Dept ECTS
Required
0495 Economics in Animal Production 4T AERD 4
1690 Farm Animal Health 3T+2L ANSC 4
0167 Nutrition of Aquatic Organisms 2T+2L ANSC 3
1440 Livestock Production Systems 2T ANSC 2
0018 Animal Production – Environment 4T ANSC 3
3725 Business Strategic Planning 5T AERD 5
2226 Precision Agriculture Technologies 3T+2L NRAE 5
Major Electives (2 of 5)
0336 Immunology and Applications in Animal Science 2T+1L ANSC 2
0238 Animal Production and Public Health 2T ANSC 2
0239 Intelligent Systems and Data Mining in Animal Science 1T+1L AERD 2
0268 Principles of Animal Embryology 1T+1L ANSC 2
0337 Herd Health Management in Ruminants 2T+1L ANSC 2
Free Electives (1 of 4 electives of the 5th Semester)
3625 Molecular Ecology and Adaptation 3T+2L BIOT 5
3210 Microbial Biotechnology 3T+2L BIOT 5
2089 Applications of Geographical Information Systems on the Environment 2T+3L NRAE 5
0131 Treatment of Food Processing Wastes 3T+2L FSHN 5
Total ECTS= 35

[Hrs= teaching hours/week (T= theory and L= lab practicals), Dept= Department that offers the course (ANSC: Department of Animal Science; CRSC: Department of Crop Science; AERD: Department of Agricutural Economics & Rural Development; BIOT; Department of Biotechnology; FSHN: Department of Food Science & Human Nutrition]

SEMESTER 9

Code Course Title Hrs Dept ECTS
Required
0034 Monogastrics Nutrition 3T+3L ANSC 5
0495 Economics in Animal Production 4T AERD 4
1690 Farm Animal Health 3T+2L ANSC 4
0167 Nutrition of Aquatic Organisms 2T+2L ANSC 3
1440 Livestock Production Systems 2T ANSC 2
Diploma Dissertation I ANSC/Other 10
Free Electives (1 of 5)
0336 Immunology and Applications in Animal Science 2T+1L ANSC 2
0238 Animal Production and Public Health 2T ANSC 2
0239 Intelligent Systems and Data Mining in Animal Science 1T+1L AERD 2
0268 Principles of Animal Embryology 1T+1L ANSC 2
0337 Herd Health Management in Ruminants 2T+1L ANSC 2
Total ECTS= 30

[Hrs= teaching hours/week (T= theory and L= lab practicals), Dept= Department that offers the course (ANSC: Department of Animal Science; CRSC: Department of Crop Science; AERD: Department of Agricutural Economics & Rural Development; BIOT; Department of Biotechnology; FSHN: Department of Food Science & Human Nutrition]

SEMESTER 10

Code Course Title Hrs Dept ECTS
Required
Diploma Dissertation II ANSC/Other 20
Internship (2 months) 10
Total ECTS= 30

[Hrs= teaching hours/week (T= theory and L= lab practicals), Dept= Department that offers the course (ANSC: Department of Animal Science)]